Customer Engagement Solutions
LollyBots to enhance the customer experiance
Fergus the LollyBot
A 1.2m freestanding robotic waiter with efficient delivery functionality, omnidirectional obstacle sensing, high positioning accuracy and automatic speed adjustment to adapt to multiple environments.
Fully charged in 3-4 hours, Fergus is designed to support a busy hospitality environment and can operate for a whole evening taking food from the kitchen to tables, interacting with customers and clearing tables. He’s an ideal addition to free up waiting staff to focus on delivering an enhanced personal dining experience.
Purchase directly or take a three-year lease option, including maintenance support, from £750 per month.
Intelligent omnidirectional obstacle sensing
With laser imaging and detection sensing, stereo vision, collision sensors, and infrared ranging depth vision these all provide Fergus with flexible and effective obstacle movement and avoidance capability.
Android control provides increased interaction diversity and scene adaptability via touch sensors.
Simultaneous localisation and mapping (SLAM) positioning and navigation technology for high positioning accuracy.
UWB and WIFI the serving robot can run stably and efficiently in various application scenarios.
Smart region speed limit to adapt to a range of environments.
Fergus has four adjustable trays in a range of height positions with a load on each tray of 10kgs.
Lolly Supports Copper&Ink in its Mission to Create Home Away from Home
Situated in the heart of Blackheath village, Copper & Ink is a modern British restaurant with influences from classic French and Scandinavian cuisine. Their monthly changing five-course taster menu is created using the best seasonal produce. Chef Patron, Tony Rodd, and Head Chef, Rob Parks, bring their artistry together to produce stunning plates of food that are full of flavour and theatre.
Tony and his partner Becky wanted to bridge the gap between a traditional, stuffy high-end restaurant and a local, casual dining spot.