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The digital commerce specialist, It’s Lolly, has relocated from London to Braintree in North Essex to support the company’s growth. Their new, larger offices will be a hub for the growing team who will be operating under a new system of flexible home working and office hours.
It’s Lolly supports the hospitality industry, providing enterprise level, end-to-end EPoS solutions to corporate caterers, coffee shops, pubs, nightclubs, mobile catering and pop ups.
Hospitality sites increasingly require expert advice and targeted technology solutions to guide them through this challenging period. Integrated systems that support social distancing, pre-order, increased loyalty, and seamless service, are proving more important than ever before. Following a huge surge in interest for products across its digital suite to support hospitality businesses during these difficult times, It’s Lolly continues to grow it workforce.
Peter Moore, CEO of It’s Lolly, said: “Lockdown proved to me that my team could work just as efficiently when away from the office. I can now see that more flexible, less office-based working can work really well.
“However, we are a growing team and having a physical presence and office space that staff and customers can use and attend remains important for the business. To support this growth and major wins in stadia and car manufacturing we needed to relocate to a bigger space, and like so many other companies, we no longer feel the need to remain in the heart of the city.
“Our new office means team members can come and go as they need to – provided the work is being done, then that is all that actually matters at the end of the day. These are changing, yet exciting times ahead and we look forward to employing in the local area to support our growth.”

Integrated EPOS, kiosk and kitchen display systems remove friction from the order journey, eliminate manual re keying and create smoother, faster kitchen workflow. With labour costs rising, unified technology helps operators increase throughput, reduce errors and gain reliable reporting across every channel. This connected approach provides the consistency and speed high volume UK hospitality venues rely on.

A modern hospitality EPoS must offer more than payment handling. UK operators need real‑time reporting, centralised control and seamless integration to reduce admin, protect margins and improve compliance. Lolly’s connected ecosystem brings sales, stock, pricing and kitchen operations into one cloud platform, giving multi‑site teams clarity, consistency and stronger financial governance.

Lolly Introduces Carbon Food Scoring in App for Sustainable Dining Choices Lolly, the hospitality technology specialist, launches a carbon food scoring tool in its app, allowing customers to understand the carbon impact of their food and drinks. The tool calculates the CO2e value for each product, presenting it on a visual scale from low to high. Users can make informed choices, actively reducing their carbon footprint. The app provides real-time adjustments to the overall carbon rating based on users' food choices. Operators can send encouraging messages related to the CO2e score. With increasing focus on sustainability, this functionality aligns with the UK government's goals to reduce carbon emissions and enhances customer loyalty in the hospitality sector.
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