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VAT: reduced rate for hospitality | how to get your EPOS solution updated
On 8 July 2020, the government announced that it would introduce some welcome news, with temporary measures to stimulate consumer demand and get businesses impacted by the pandemic back up and running again
VAT Rate Cut
VAT will be reduced for hospitality and tourism businesses from 20% to 5% until 12 January 2021. This will start from Wednesday 15 July 2020. The cut applies to food and non-alcoholic drinks as well as accommodation and admission to attractions.
To get your Lolly solution ready for the VAT reduction, we’ve created a simple guide to walk you through the changes. To access your copy, contact our dedicated support team by emailing support@itslolly.com .
Discount For Diners
A new ‘Eat Out to Help Out’ scheme will offer 50% discounts of up to £10 a head for all diners in participating restaurants, cafes and pubs on Mondays, Tuesdays and Wednesdays throughout August. There is no limit on the number of times the discount can be used but it will only apply to non-alcoholic drinks. It can also only be used on dine-in meals and not takeaways.
The Chancellor has said a website will be launched next Monday, through which businesses can register to take part in the scheme. He promised that businesses will be fully reimbursed for the discounts and will receive the funds within five working days.
If you want to update your Lolly solution to apply this discount please contact our dedicated support team by emailing support@itslolly.com and we will advise the best way to put this in place.
This year’s CUBO Summer Conference, held on Tuesday 10th and Wednesday 11th June at Northumbria University, served as a dynamic platform for sharing best practices, exploring transformative technologies, and celebrating excellence in the Further and Higher Education sector.
On Wednesday 19th & Thursday 20th February 2025, Lolly attended this year’s exhibition in Düsseldorf, Germany. The four company representatives included Peter Moore (Founder & CEO), Gero Turone (Director of Customer Experience), Harriet Gribble (Product Manager), and Ben Norman (Director of People & Culture), all of whom gained valuable insights into cutting-edge technologies and their practical applications within retail.
Lolly Expands Hospitality Tech to Higher Ed with CUBO Partnership Lolly, a leading hospitality tech provider, joins forces with CUBO (College and University Business Officers) to extend services to UK universities and colleges. This strategic partnership allows Lolly to showcase innovations, including a robot waiter and age recognition software, at CUBO's Winter conference. The collaboration aims to enhance customer experiences and operational efficiency in higher education. Exciting times ahead as Lolly reinforces its commitment to revolutionizing hospitality in academic settings!
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